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The NJBBT is dedicated to the promotion of the Baking and Pastry Arts industry in the state of New Jersey. Established in 1918, the NJBBT was originally organized to serve as an association of retail bakers. Today, we're committed to serving all who are in the business and education of baking and pastry arts. Our commitment continues to the next generation of bakers through scholarships and support of student baking competitions. With volatile commodities markets and difficult economic conditions, businesses need many tools at their disposal. Our classified ads page allows members to post job openings and sell unneeded equipment. NJBBT offers workshops and opportunities for educational advancement. Stay on top of the latest trends, ideas and mandates for baking professionals. We invite you to take advantage of all the New Jersey Bakers Board of Trade has to offer and to join the most successful and profitable group of bakery professionals on the East Coast. Cost of membership is $25 per year. To become a member, click here.
Join us in supporting Fischer House, a non-profit dedicated to helping United States soldiers who have been wounded by their service. See if you have what it takes to win this year's Gingerbread House contest. First prize is $500. The competition will be held on Saturday, December 7, during the annual Christmas Ball fundraiser for Fischer House.
If you are interested or want more information, click on the link to view.
Sponsored by the Retail Bakers of America
When: Nov 2, 2024 from 09:30:00 AM to 04:00:00 PM (ET)
Date: Saturday, November 2, 2024
Location: Artisan Test Bakery (Revent), Somerset, New Jersey
Cost: $200 for RBA members / $275 for non-members
Capacity: Limited to 25 attendees
Join us for an in-person, all-day event designed to help retail bakers build more profitable businesses. "Business of Baking: Profit Strategies for Retail Bakers" will focus on practical strategies to enhance profitability, covering key topics like pricing, ingredient sourcing, and labor management. This event is part of RBA’s Business of Baking (BOB) initiative, reflecting our ongoing commitment to supporting the retail baking community through small business education and programming.
Supported by the Washington Red Raspberry Commission, this event will be held at Revent's Artisan Test Bakery, a state-of-the-art facility in Somerset, New Jersey. Attendees will benefit from lectures by industry experts and a demonstration showcasing innovative baking techniques.Find out how New Jersey Bakers Board of Trade has made a difference in the community and the lives of those we serve. We are committed to creating lasting change. Click the link for more information
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